The Animal Cuts Review

Alpha Lipoic Acid is also known as ALA or Lipoic acid or thiotic acid. This is considered as fatty acid, which is naturally found in each cell of our body. This acid transforms the glucose to energy. This is even an antioxidant, component which neutralizes potentially dangerous chemicals known as free radicals. Well, this is considered to be unique because it works in fat and water, different from the other usual antioxidants vitamins E and C as well as this can recycle antioxidants like glutathione and vitamin C after these have been utilised. Alpha Lipoic acid boosts the glutathione formation. Glutathione is considered to be a significant antioxidant which supports your body to eliminate potentially dangerous substances.

Betaine HCL, or HCL for short is a non-essential nutrient source of hydrochloric acid, a chemical found naturally in the stomach (stomach acid) that helps digest food by breaking up fats and proteins. Betaine Hcl is needed for adequate absorption of protein, calcium, vitamin B12 and iron.

Choline was discovered in 1864 by Andreas Strecker, Choline is a water soluble organic compound. This nutrient is found in the neurotransmitter acetylcholine and lipids which make up cell membranes. Choline is a member of the Vitamin B Complex group and it is generally required for physiological purposes like structuring of cell membranes, as a precursor molecule for neurotransmitter acetylcholine and to protect the livers from accumulation of fat. Besides the infant or fetus brain development, choline can also prevent memory loss caused due to aging. Your homocysteine levels related to cardiovascular diseases and cholesterol can be lowered by it. The recommended intake of choline which is found in peanut butter, beef liver, cauliflower and almonds is 550 mg for men and 425 mg for women.

Chromium Picolinate is derived from picolinic acid and chromium and is sold as a chemical compound as a nutritional supplement deemed to combat chromium deficiencies. Chromium Picolinate has shown some positive effects in treatments of atypical depression, particularly instances where carbohydrate cravings were significantly reduced made the weight loss community become interested. Currently chromium picolinate is being marketed as a supplement supposed to help body builders and athletes to develop muscles, burning excess fat, a claim which could not be verified but is persistent. While chromium is essential in the insulin metabolism, assisting in stabilizing the body’s sugar levels in the blood, the actual effect of chromium picolinate supplement in muscle building humans requires further research. In body building circles, chromium picolinate is deemed an essential part of a proper diet.

Chromium Polynicotinate is a nutritional supplement designed primarily as nutritional support for certain conditions that are typical for sufferers from diabetes mellitus type 2 or age related diabetes. Recent studies have revealed that supplemented chromium can reduce high blood glucose levels, lowering or eliminating nonenzymatic glycation. Further studies reveal that supplementing chromium polynicotinate can help with depression symptoms as well as reduce systolic blood pressure elevation caused by sucrose. People with chromium deficiencies have trouble maintaining stable blood sugar levels. Chromium polynicotinate can assist in regulating the levels of blood sugar, but it also helps with the control of cholesterol, promote the fat removal process and encourage buildup of lean muscles. For these characteristics it is a popular supplement for body building and any muscle building sports enthusiasts.

Citrilene (Hydroxycitric acid)- Hydroxycitric acid is a chemical found in several tropical plants including Garcinia cambogia and Hibiscus subdariffa. Itr is a derivative of citric acid and can be extracted from the dried rind of the Garcinia cambogia fruit. For centuries hydroxycitric acid has been used in Southeast Asia as a food condiment. However recently a lot of research and animal studies have been carried out using hydroxycitric acid. The studies suggest that hydroxycitric acid have a potential for modulating lipid metabolism by supporting healthy serotonin levels and is thus effective in promoting weight loss. Hydroxycitric acid also moves the body’s preference for energy source from carbohydrates to fat. Animal studies also reveal that hydroxycitric acid prevents ‘rebound’ weight gain. Due to these reasons, hydroxycitric acid is becoming a popular ingredient in commercially available weight-loss products.

Dandelion is the most common weed flowering plant found worldwide. The two most common species are Taraxacum officinale and Taraxacum erythrospermum, also known as the dandelion flower and the dandelion parachute ball. A flower head of such a dandelion flower is structured out of hundreds of smaller florets. These biennial or perennial herbaceous plants are native to Europe, the Northern Hemisphere. It has been found out that the flowers of dandelion contain a strong antioxidant, luteolin, which is a flavonoid with diverse properties, such as inflammation inhibitor, immune system modulator and a carbohydrate metabolism promoter. Chinese medicine has used this plant for centuries for medicinal purposes, usually in form of a tea concoction, applied as a liver detoxifying method. Other uses were listed as inflammation reduction and as a diuretic.

Epigallocatechin Gallate (EGCG), which is also known under the name epigallocatechin 3-gallate, is the ester of catechin, gallic acid and epigallocatechin. It is found in tea and is believed to be one of the most important antioxidants today. Epigallocatechin 3-gallate is currently investigated for the inhibitory effects on the life cycle of HIV-1 virus, the human immunodeficiency virus type 1, which causes AIDS. Although EGCG has shown significant benefits in laboratory studies, the clinical trials on humans have not been conducted yet. The antioxidant qualities of EGCG and the associated reduction of free radicals have made epigallocatechin 3-gallate a very popular supplement, especially with the body building and athletic communities. It is furthermore suggested that EGCG has therapeutic potential with several forms of cancer and in setting of liver fibrosis.

Ginger Root is a dietary supplement that is not only used as a spice but has had a positive effect on some types of arthritis and raynauds disease.

Grapefruit Extract, also known as citrus seed extract is a liquid that is derived from the seeds, pulp as well as the white membranes of grapefruit. Some scientists claim that grapefruit extract possesses antibacterial, antiviral and antifungal properties while others recommend it for the treatment of earache, throat infections etc. There are two ways in which grapefruit extract is prepared. One is the natural, self-made grapefruit extract which is made by grinding the seed and pulp and then mixing them with glycerine. The second method is the commercial way in which the seed, pulp, glycerine and synthetic preservatives are all blended together. Grapefruit extract is believed to have a lot of scope in the health food industry. However one has to be careful as grapefruit can have several interactions with certain drugs like warfarin.

Guarana is not only a dietary supplement but also an energy booster as well as it has a high concentration of caffeine.

Guggulsterone is a plant sterol found in the resin of the guggul plant, Commiphora mukul. It acts as an antagonist of the farnesoid X receptor, which was earlier believed to result in decreased cholesterol synthesis in the liver.

Inositol Monophosphate is a carbocyclic polyol and secondary messenger in eukaryotic cells, where it is crucial for several of the cellular functions, including cell growth, migration, endocytosis and cell differentiation. Myo-inositol used to be classified as the Vitamin B8, belonging to the Vitamin B complex, but further scientific studies have found that it could be synthesized by the body, therewith disqualifying it as a vitamin. Of all the functions that inositol has been associated with, mostly biological processes, like nerve guidance, serotonin activity modulation, gene expression and intracellular calcium concentration control; for the body building and athletic community the breakdown of fats and reduction of blood cholesterol seem to be most significant, besides the cell membrane potential maintenance.

L-Carnitine helps to metabolize food into a source of energy to be burned for weight loss purposes.

L-Theanine , which is believed to relax the body while consuming high amounts of caffeine, yet stimulate alpha wave brain activity to maintain mental alertness.

Niacin is an essential B vitamin, in cellular energy used for the promotion of healthy cardiovascular function, nervous system function, and immune function. Niacin nutritionally manages cholesterol levels already within the normal range. Also known as vitamin B3, niacin is one of a complex of B vitamins that are essential for good health. Niacin is so-called nicotinic acid, known also as nicotinamide. It helps regulate blood sugar and also works at cellular level protecting the skin and enhances the digestive system. And being an originator of the amino acid tryptophan, it can be made by tryptophan in the body. It’s also a coenzyme playing an important role in body metabolism. Supplements of vitamin B3 are also known to reduce levels of bad cholesterol and increase good cholesterol in the blood.

Octopamine, which is a trace amine, recently believed to be a lipotropic for fat loss. Octopamine has low oral bioavailability and is readily broken down by MAOI, as well as metabolized by the gut wall, which may mean it would not work well when taken orally, but more research is needed to prove its positive or negative effects.

PEA (Phenylethylamine) is a monoamine and alkaloid which functions as a trace amine, neurotransmitter or a neuromodulator. Phenylalanine, an amino acid, is the source from which phenethylamine, another name for PEA, is naturally biosynthesized through enzymatic decarboxylation. Compounds that are found in supplements in form of phenethylamines can be very diverse and include entactogens, anorectics, bronchodilators, hallucinogens, antidepressants and stimulants. Substituted phenethylamines are related to amphetamines, but also to dopamine, epinephrine, norepinephrine, phenylalanine and tyrosine. PEA is used by body builders and sportspeople mainly because of the stimulative effects as a neuromodulator, raising alertness, mood, concentration and focus. The additional stimulation of AMPA receptors, which boosts release of acetylcholine through the glutamatergic system, is an additional bonus of this popular supplement ingredient.

Phenylalanine- (S) alpha Amino beta phenylpropionic acid, or L-Phenylalanine, is an essential, electrically neutral amino acid, one of the twenty amino acids that are used by the human body to create proteins. L-Phenylalanine can also be turned into L-Tyrosine, also an amino acid, which converts into L-DOPA, a precursor to catecholamines like epinephrine, norepinephrine and dopamine. While it is naturally found in breast milk and also milk of mammals, it is also a component of the artificial sweetener aspartame, found in many diet soft drinks. Other sources of phenylalanine include beef, poultry, pork, seafood, sesame seeds, soy milk, walnuts, flax seed, cottage cheese and asparagus. Although widely available through food, L-Phenylalanine is also marketed as a supplement, particularly for body builders where muscle growth is the main factor.

Soy Isoflavones are antioxidants and organic compounds that are related to the flavonoids, which are secondary metabolites in plants. Derived from soybeans, isoflavones genistein and daidzein are won. These two isoflavones are able to interact with estrogen receptors, causing similar effects. Genistein, although an antioxidant, on the other hand stimulates oxidation in nitrate synthesis. This chemical substance, mainly found in plants, belongs to the group of polyphenols, together with gallic acid esters of glucose and other sugars, lignins and condensed tannins. For a short time they were classified as Vitamin P, where the health benefits are believed to be mainly with the reduction of risks of cancer and cardiovascular diseases. Genistein is also believed to act inhibitory on certain substances that promote growth factors.